CONCOMITANT AND SYNERGISTIC FOODS

By Dr. Allan Lieberman

CONCOMITANT FOODS

A concomitant food is one which provokes a reaction in a susceptible individual when another allergen – such as a pollen – is present. This means that you can be more reactive or more symptomatic following the ingestion of specific foods during certain pollinating seasons. For example: under normal circumstances you are able to eat beans without any adverse reaction – but when the air is filled with grass pollens, you find that you experience reactivity to beans. This is because legumes and grass pollens are concomitant. You may not even have obvious pollen sensitivity, but can exhibit symptoms when this concomitancy is present.

 

PROVEN CONCOMITANT FOODS

SUBSTANCE OR CONDITION

PROVEN CONCOMITANT FOODS
Trees Cedar, juniper Beef, yeast’s (bakers, brewer’s malt)
  Cottonwood Lettuce
  Elm Milk, mint
  Oak Egg, apple
  Pecan, hickory Corn, banana, apple
  Mesquite Cane sugar, orange
     
Grasses   All legumes: beans, peas, soybean, cottonseed oil
     
Grains   Wheat, corn, rye, barley, oats, rice, millet
     
Weeds Ragweed Egg, milk, mint, banana, melon
  Sage Potato, tomato
  Amaranth family (pigweed, carelessweed) Pork, black pepper
  Marshelder Wheat, tea
     
Dust   Oyster, clams, scallops
     
Candida   Cheeses, mushrooms, vinegar and fermented/moldy foods
     
Cystic Breast Disease   Coffee, chocolate, cola
     
Poison Ivy   Pork, black pepper, cashew, mango, ginkgo
     
Viral infection   Milk, mint, onion, chocolate, nuts
     
Latex   Arrow root, avocado, banana, chestnut, cinnamon, kiwi, melon, plantain, potato, tomato, walnut
     
Weeds Marshelder Tea
  Chenopods (goosefoot family, scuh as lamb’s quarters, firebush, Russian thistle, shadscale, and winterfat Egg, corn
  Pigweed Lettuce
     
Dust   Nuts
     
Influenza vaccine   Onion
     
Trees Cottonwood Wheat, tea
  Oak Apple
  Elm Lettuce, chocolate

 


SYNERGISTIC FOODS

Synergistic foods are those which, when combined and eaten together in the same meal, can cause an allergic reaction – even though when eaten separately they might cause only a mild reaction or none at all. For example, apple may be a safe food for you when eaten alone – or it may cause a mild but tolerable reaction. But when you combine apple with egg in the same meal, a severe reaction may occur.

PROVEN SYNERGISTIC FOODS

Corn Banana
Beef Yeast (Bakers, brewer’s, malt)
Cane sugar Orange
Milk Mint
Egg Apple
Pork Black pepper

 

POSSIBLE SYNERGISTIC FOODS

Wheat Tea
Pork Chicken, beef
Milk Chocolate
Cola Chocolate
Coffee Cola, Chocolate

 


 

 

This information was reproduced with the permission of Dr. Lieberman.

For more information written by Dr. Allan Lieberman please visit the home page of the Center for Occupational and Environmental Medicine.